Media: DATA CD - 1 CD
Author: M. Docwra
Year: 2005
ISBN: 1845941721
Publisher: 0

Editied by Mary E. Docwra, and published by the British Women's Temperance Association around the turn of the Century. This excellent book takes the stance that it is possible to produce wonderful food without the addition of wine, brandy etc. in the recipes.

In addition to some really excellent traditional sourps, fish, game and meat recipes there is a preponderance of sweet dishes (including over 40 pages of puddings and preserves resipes!).

A wealth of information and a snapshot in time.

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